🐄 What Is the Bilona Method?
The Bilona method is an ancient Indian technique of making A2 Desi Ghee from curd (not cream or malai). It follows a holistic, two-stage process that aligns with Ayurveda.
Step-by-Step Bilona Process:
- Boil Raw A2 Milk – Traditionally sourced from desi buffaloes or cows.
- Curd is Set Overnight – Natural fermentation using a clay pot or steel vessel.
- Churn the Curd (Bilona) – Done using a wooden churner (called bilona) in two directions to separate butter.
- Heat the Butter – The extracted makkhan is slow-cooked over fire to form ghee.
This slow churning and heating preserve nutrients, enhance flavor, and eliminate unwanted milk solids.
🧬 Why Is Bilona Ghee So Special?
Unlike mass-produced ghee made from cream, Bilona ghee retains the goodness of milk in its most digestible form.
Key Benefits:
- Rich in Butyric Acid – A short-chain fatty acid that supports gut health.
- Lactose-Free & Casein-Free – Ideal for those with dairy sensitivities.
- High Smoke Point – Great for Indian cooking without breaking down into toxins.
- Boosts Immunity & Digestion – Ayurveda considers Bilona ghee a rasayana (rejuvenator).
- Better Nutrient Absorption – Aids in absorbing fat-soluble vitamins like A, D, E, and K.
🧈 Bilona vs Commercial Ghee
Feature | Bilona Ghee | Commercial Ghee |
---|---|---|
Base Ingredient | Curd (dahi) | Cream (malai) |
Process | Hand-churned, slow-cooked | Machine-made, high heat |
Nutritional Value | Retains natural enzymes & nutrients | Often stripped during heating |
Taste & Aroma | Rich, earthy, traditional | Bland or overly processed |
Price | Premium | Lower cost, lower purity |
🔍 Is It Worth the Price?
Bilona Ghee is priced higher than regular ghee for valid reasons:
- Labor-intensive, small-batch process
- Desi A2 milk is costlier and harder to source
- Slow churning and heating takes time
But when it comes to health, taste, and authenticity, Bilona ghee is worth every rupee. It’s not just a cooking fat — it’s nourishment with cultural and medicinal value.
👑 Final Verdict
If you’re someone who prioritizes gut health, immunity, and traditional wellness, switching to Bilona ghee is a smart investment. Whether you use it in tadka, cooking, or with roti — you're gifting your body clean, healing fat rooted in centuries of wisdom.
Choose Jeet Organic A2 Buffalo Ghee – Handcrafted the Bilona Way
Experience purity that your body will thank you for.